Spicy Chicken and Onion Tacos

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Spicy Chicken and Onion Tacos Recipe

These Spicy Chicken and Onion Tacos are ideal for a quick and simple dinner. The chicken and onion mixture is flavorful and spicy, and the tortillas and toppings make for a fun and adaptable meal.

Ingredients

• Toppings are optional and include chopped cilantro, lime wedges, salsa, shredded cheese, and sour cream
• 1 lb chicken breast, sliced
• 1 large onion, sliced
• 8 small tortillas
• Season with salt and pepper to taste
• 1 teaspoon chili powder
• 1/4 teaspoon cayenne pepper
• 1 teaspoon cumin powder
• 1/2 tsp garlic powder
• 2 tbsp olive oil
• 2 tbsp taco seasoning

Time Needed

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes

Instructions

• In a large skillet over medium-high heat, heat the olive oil.
• Cook until the sliced chicken is browned, about 5-7 minutes.
• Cook for an additional 3-5 minutes, or until the onion is soft and the chicken is cooked through.
• To the skillet, add the taco seasoning, cumin powder, chili powder, garlic powder, cayenne pepper, salt, and pepper.
• Stir to evenly coat the chicken and onions.
• In a dry skillet or microwave, warm the tortillas.
• Place some of the chicken and onion mixture onto each tortilla to make the tacos.
• Top with desired garnishes.
• Serve right away and enjoy.

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