Cheesy Ground Beef Tacos
Posted by Lori W
Taco Shells, Paprika, Onion, Chili Powder, Black Pepper, Cumin, Salt, Ground Beef, Cheddar Cheese, Garlic Powder, Sour Cream
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Cheesy Ground Beef Tacos Recipe
These Cheesy Ground Beef Tacos are the ideal weeknight dinner for the whole family. The seasoned beef is cooked with onion and spices before being combined with melted cheddar cheese to make a deliciously cheesy filling. Enjoy with your favorite toppings.
Ingredients
- 8 taco shells
- 1/2 tsp paprika
- 1/2 cup onion, diced
- 1 tablespoon chili powder
- 1/4 tsp black pepper
- 1 teaspoon cumin
- 1/2 tsp salt
- 1 pound ground beef
- 1/2 cup water
- 1 cup cheddar cheese, shredded
- 1/2 tsp garlic powder
- Toppings are optional and include lettuce, tomato, sour cream, and salsa
Time Needed
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Instructions
- Cook ground beef and onion in a large skillet over medium-high heat until beef is browned and onion is soft, about 5-7 minutes.
- Remove any excess fat from the skillet.
- Stir in the chili powder, cumin, garlic powder, paprika, salt, and black pepper to the beef mixture.
- Stir in the water and bring to a simmer.
- Cook for 5-7 minutes, or until most of the liquid has evaporated.
- Remove from the heat and stir in the cheddar cheese until melted.
- Preheat taco shells in the oven or microwave as directed on the package.
- Fill taco shells with beef mixture and desired toppings.
- Serve right away.
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