Oven Safe For Baking And Grills, Simply Place Tortillas in the Slots and Fill with Your Favorite Ingredients
Chicken Tacos with Pico de Gallo Recipe
These flavorful chicken tacos are ideal for a quick and easy dinner. Chili powder, cumin, and garlic powder are used to season the chicken, which is then cooked with onions, bell peppers, and tomatoes. Pico de gallo made with fresh cilantro and lime juice adds color and flavor. With warm tortillas and your favorite toppings, serve.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Heat the olive oil in a large skillet over medium-high heat.
- Season the chicken with chili powder, cumin, garlic powder, salt, and black pepper.
- Cook, stirring occasionally, for 5-6 minutes, or until the chicken is browned and cooked through.
- To the skillet with the chicken, add the diced onion, bell pepper, and tomato.
- Cook for another 2-3 minutes, or until the vegetables are tender.
- Combine the cilantro and lime juice in a mixing bowl.
- Warm the tortillas in the microwave for 10-15 seconds before assembling the tacos.
- Distribute the chicken mixture evenly among the tortillas.
- If desired, top each taco with shredded cheddar cheese, sour cream, and additional cilantro.
- Serve right away.
Vintage Stand Up Taco Holder Rack
The Taco Tuesday Cookbook
Taco Tuesday Baked Tortilla Bowl Maker
Breakfast Tacos with Egg, Peppers and Beans Recipe
Shredded Beef Tacos Recipe
Grilled Chicken Soft Tacos Recipe
Skirt Steak Tacos Recipe